Type: Dry White PGI Florina
Varietal Composition: 100% Assyrtiko
Vinification: Skin contact for 16 hours, controlled alcoholic fermentation in stainless steel tanks with colling jackets, maintenance of wine sur lies for 8 months with regular stirring.
Tasting Characteristics: Crystal, bright sub-yellow-straw, with greenish hints. Nose intense and rich, complex, typical of the variety. Citrus, floral and white stone fruits. Excellent structure, creamy and crisp. Londn and persistent finish.
Are you over the legal drinking age?
La Maison du Vin
49, Ayiou Athanasiou Street,
4102 Linopetra, Limassol, Cyprus
T: +357 25 736220
F: +357 25 731426
Owner of a Wine Bar, Restaurant or Hotel ?
Creating a new Wine list ?
Orders or Gifts as per request, can be deliverd any time on time all over Cyprus!Order now
Understanding responsible drinking.More Info