The production area for this wine is the whole of Burgundy.
The Louis Jadot Bourgogne Pinot Noir comes from an balanced blend of Côte d'Or, Saône et Loire (Mercurey, Buxy) and Irancy.
It offers a colour of medium intensity, purplish in its youth changing to ruby and then garnet, after several years in bottle. It is harmonious and balanced, with a plump fruitiness and silky texture offset by round, gentle tannins in a wine of medium body and elegant structure. The very typical, fragrant varietal bouquet is complemented by a deliciously lingering finish.
With this wine, you can enjoy grilled or boiled red meats, roasts, mild game, soft cheeses like Camembert and Brie.
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49, Ayiou Athanasiou Street,
4102 Linopetra, Limassol, Cyprus
T: +357 25 736220
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