Bianco Umbria IGT Bianco
Fresh and easy to drink, straw yellow with greenish reflections, it is fragrant and recalls white fruit together with delicate floral notes; lively and slightly acidic, it has a soft and fruity finish that is lingering and refreshing. The first taste of the new harvest, it is ready in November, just a short time after the harvest, many months before the release of other whites.
Grape varietals: Chardonnay, Pinot Grigio and Grechetto and other white varietals
Vinification: In stainless steel with cryomaceration
carpaccio with sea bass or greater amberjack; white or brown rice with vegetables; penne pasta with fresh tomato, mozzarella and basil; pasta salad with olives, anchovies and capers; grilled shrimp; sole with lemon and parsley; fried chicken wings
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