Grown on the terroir of La Haye-Fouassière, around the Moulin de la Faubretière mill, the Melon de Bourgogne grape variety used for this wine reveals an unequalled minerality.

You are sure to be seduced by the ever so subtle pearling of this Muscadet "La Grande Réserve du Moulin" sur Lie. The perfect accompaniment for grilled fish, such as red mullet.v

This oceanic Muscadet goes hand in hand with seafood, as well as fish, either grilled or served with a sauce (in particular, the traditional beurre blanc sauce of Nantes). We also recommend that you try this wine with asian cuisine.

With an ageing capacity of around 5 years, this Muscadet is ideally enjoyed at a temperature of between 8° and 10°C