This Blauburgunder was made with the ripest Pinot Noir grapes, especially from the top vineyards Dechant and Käferberg.
Opens with a deep, fresh and Burgundian bouquet of ripe yet elegant black berry fruit intertwined with a chalky finesse. Clear, fresh and silky on the palate, this is a tight, fresh and chalky, remarkably refined Pinot with a long finish.
Food pairing recommendation: Grilled meats including game, duck and goose as well as all sorts of roast or braised meats, fresh cheeses etc.
Awards
92/100 ROBERT PARKER, THE WINE ADVOCATE 03/20
93/100 Falstaff Rotweinguide 2020
18/20 Gault&Millau Wine Guide 2019
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49, Ayiou Athanasiou Street,
4102 Linopetra, Limassol, Cyprus
T: +357 25 736220
F: +357 25 731426
NAVI 777
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